Texan Steakhouse Rub Tin

Perfect for those who like a good steak. Use to generously season a nicely oiled cut of steak roughly 30 minutes prior to cooking. Keep it to hand by bbqing (braaiing) or grilling and top up on flavour during the cooking process. Poultry and seafood taste just as good when prepared in this way.

Ingredients: Sea Salt (40%), Brown Sugar (20%), Coriander (8%), Roasted Garlic, Yellow Mustard, Onion (4%), Black Pepper, Chillies (3%), Paprika (3%), Red Bell Pepper (3%), Cumin, Anti-Caking Agent (E551), Paprika Extract. Non-Irradiated

Contains: Garlic, Mustard.
Made in a factory which contains Celery, Coconut, Wheat (Gluten), Soya, Sesame Seeds and Sulphites.